Sakizuke
Beef Gyoza Tart
Onion cream, fried shiraga negi
Scallop Sandwich
Champignon, truffle purée
Beef Tongue Donut
Onion cream
Jerusalem Artichoke Cannelloni
Carrot chip, cream cheese, powder vinegar and black sesame
Shrimp-Caviar
Yuzu miso sauce, avocado and oscietra caviar
+2.500 TL
Sashimi
Fish of The Day
5 kinds
Owan
Potato Soup
Green oil, fish chips
Makizushi
2 Kinds
Hosomaki, Uramaki
Sushi
Fish of The Day
5 kinds
Main
Beef Fillet
Sukiyaki sauce, potato, spinach, mushroom masago age
Or
Wagyu
Yaki shabu style
+4.000TL
Dessert
Donguri
Chestnut, white chocolate mousse, berry sauce, cacao macaroon
Petit Fours
Yuzu mashmallow
Matcha Affogato
Sankai Sushi 5.200 TL
Wine Pairing 4.600 TL
Foreign Wine Pairing 6.500 TL
+ 14% Service Charge